Marukyu Koyamaen - Unkaku

Crafted in Uji, Kyoto by Marukyu Koyamaen, a tea house with over 300 years of history, Unkaku embodies the heart of traditional Japanese matcha-making. This is a ceremonial blend for those who appreciate depth — smooth umami, gentle sweetness, and almost no bitterness.

Compared to lighter blends, Unkaku has a fuller body and rounder flavor, making it perfect for both traditional whisking and creamy matcha lattes. It’s the kind of matcha that feels grounded yet indulgent — ideal for slow mornings or

 afternoon resets.

✨ Taste profile: Deep umami · Soft sweetness · Silky, balanced finish

Classic, calm, and timeless — a matcha for those who love a richer, more elegant cup.