Yamamasa Koyamaen - Shikibu no Mukashi

🍵 Shikibu no Mukashi – Taste Profile
“Shikibu no Mukashi” is a koicha-grade matcha, designed for thick tea in formal tea ceremony.

• Aroma: Deep, roasted umami with faint floral sweetness, reminiscent of spring forest air after rain.

• Flavor: Rich umami upfront with layers of sweet edamame, chestnut, and creamy vanilla-like undertones. Bitterness is minimal, yielding to a mellow, mouth-coating sweetness.

• Texture: Velvety and full-bodied, with a luxurious thickness that lingers on the palate.

• Finish: Long-lasting sweetness with a faint mineral clarity, leaving the mouth refreshed yet warm